A Healthy and Delicious Option - Enjoy the Taste and Health Benefits of Soft Seeds Gluten-Free Bread

Our Soft Seeds Gluten-Free Bread is a healthy and delicious option for those who follow a gluten-free diet. It's rich in dietary fibre and low in fat, making it a great choice for those who are health-conscious. Made without the addition of egg or milk, this bread is perfect for vegans or those with dietary restrictions. The blend of maiz starch, rice flour, soy proteins, and ground-roasted lentils creates a unique flavour profile that you won't find in other gluten-free bread. Order Now!

We do our best to segregate the Gluten Free bread from regular bread and flour, however its important to note that we are not a GLUTEN FREE KITCHEN.